Sunday, April 24, 2011

Chicago Metallic Professional Nonstick 1-Pound Loaf Pan Review

Chicago Metallic Professional Nonstick 1-Pound Loaf Pan
Average Reviews:

(More customer reviews)
This is the best bread pan I've ever used.It is not too dark or too light, so it promotes perfect browning.It is heavy duty.It will not rust.I have used many pans over the years and eventually they rust.
I highly recommend this pan.It will be the last one you ever buy.

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Product Description:
There's nothing like the smell of baking yeast bread or even baking banana bread to make a house feel like a home. This heavy gauge pan will help your breads bake easily, while the premium non-stick surface makes loaf removal a breeze (and clean up too).

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